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Mary Cadogan
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Featuring tips and secrets, this book aims to ensure that every dish is a success. It shows the reader what can be done ahead, what can be frozen and how to cheat successfully when the chips are down. It includes over 80 festive recipes, all photographed, and also features the Christmas day feast with timeplan.
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These quick-and-easy recipes have been specially chosen to help even the busiest people enjoy delicious, fresh, home-cooked food.
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A guide to seasonal cooking. Time is of short supply during the festive season, so, the book shows the reader what can be done ahead, and what can be frozen. It includes over 80 festive recipes, photographed, and features include the Christmas day feast with timeplan.